AT THE TABLE
From private homes to acclaimed dining rooms, Studio Kō's artists' works are used by chefs and restaurants who share a commitment to craft, materiality, and hospitality.
Smyth selected works by Jiho Lee, Won Seok Song and Studio Foh for service in its dining room. The three-Michelin-star restaurant was named the No. 1 restaurant in North America in 2026 and is celebrated for its highly personal and innovative approach to fine dining.
Restaurant Ki selected works by Youjung Choi, Seung Yeon Lee, and Hong Jun Park for service in its intimate dining room. Led by Chef Ki Kim, the restaurant has quickly emerged as one of the most celebrated new voices in Los Angeles dining, earning a Michelin star and national recognition as a finalist for the James Beard Award for Best New Restaurant.
Canlis selected works by Hong Jun Park for service in their dining room. For more than seventy years, Canlis has been a defining presence in American hospitality, known for its deep commitment to service, thoughtful design, and a culture that places people at the center of the dining experience.



















































